高效液相色谱-串联质谱法同时测定食品中五种黄色化工染料
林赛君1*, 屠海云1, 孙岚1, 肖海龙1, 潘向荣1, 马晓燕2
Simultaneous determination of five yellow dyes in foods by high performance liquid chromatography coupled with tandem mass spectrometry
LIN Saijun1*, TU Haiyun1, SUN Lan1, XIAO Hailong1, PAN Xiangrong1, MA Xiaoyan2
色谱
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2011, (01): 79
-82
.
DOI: 10.3724/SP.J.1123.2011.00079
