离子抑制剂对苯甲酸等9种食品添加剂的反相液相色谱行为的影响
赵永纲, 陈晓红, 李小平, 姚珊珊, 金米聪*
Influences of ion-suppressors on retention behaviors of nine food additives in reversed-phase high performance liquid chromatographic separation
ZHAO Yonggang, CHEN Xiaohong, LI Xiaoping, YAO Shanshan, JIN Micong*
色谱
.
2011, (10): 988
-994
.
DOI: 10.3724/SP.J.1123.2011.00988
