液相色谱-串联质谱法测定肉及肉制品中利谷隆及其代谢产物3,4-二氯苯胺残留
郭德华, 伊雄海*, 曲栗
Determination of linuron and its metabolite 3,4-dichloroaniline residues in meat and meat products using liquid chromatography-tandem mass spectrometry
GUO Dehua, YI Xionghai*, QU Li
色谱
.
2011, (10): 967
-973
.
DOI: 10.3724/SP.J.1123.2011.00967
