高效液相法测定牛肉干制品中10种杂环胺含量
万可慧, 彭增起*, 邵斌, 姚瑶, 石金明
Determination of 10 heterocyclic aromatic amines in beef jerky by high performance liquid chromatography
WAN Kehui, PENG Zengqi*, SHAO Bin, YAO Yao, SHI Jinming
色谱
.
2012, (03): 285
-291
.
DOI: 10.3724/SP.J.1123.2011.11039
