同位素内标-多反应监测同步在线质谱全扫描确证火锅料中罂粟壳成分
祝伟霞, 孙转莲, 袁萍, 杨冀州, 刘亚风, 孙武勇
Determination of poppy ingredients in chafing dish materials by isotopic internal standard coupled with multiple reaction monitoring and online full scan mass spectrometry
ZHU Weixia, SUN Zhuanlian, YUAN Ping, YANG Jizhou, LIU Yafeng, SUN Wuyong
色谱
.
2014, (12): 1333
-1339
.
DOI: 10.3724/SP.J.1123.2014.09012
