糖类化合物在两性离子亲水作用色谱柱上的保留行为评价
姜舸, 沈爱金, 郭志谋, 李秀玲, 梁鑫淼
Evaluation of retention behavior of carbohydrate compounds on the zwitterionic hydrophilic interaction liquid chromatographic column
JIANG Ge, SHEN Aijin, GUO Zhimou, LI Xiuling, LIANG Xinmiao
色谱
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2015, (9): 929
-933
.
DOI: 10.3724/SP.J.1123.2015.05011