新型直链淀粉类手性固定相的制备与手性拆分性能
沈军, 李庚, 李平, 杨超, 刘双燕, 冈本佳男
Preparation and enantioseparation property of novel amylose-based chiral stationary phases for high performance liquid chromatography
SHEN Jun, LI Geng, LI Ping, YANG Chao, LIU Shuangyan, OKAMOTO Yoshio
色谱
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2016, (1): 50
-56
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DOI: 10.3724/SP.J.1123.2015.10015