气相色谱-三重四极杆质谱法测定植物源性食品中20种拟除虫菊酯类农药残留
曲栗, 李优, 曾静, 盛永刚, 伊雄海, 程甲
Determination of 20 pyrethroid residues in vegetable foods by gas chromatography-tandem mass spectrometry
QU Li, LI You, ZENG Jing, SHENG Yonggang, YI Xionghai, CHENG Jia
色谱
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2017, (7): 778
-784
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DOI: 10.3724/SP.J.1123.2017.01012
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