超高效液相色谱-串联质谱法测定茶叶中游离氨基酸成分
杜颖颖, 刘相真, 叶美君, 徐建峰, 高海燕, 郑国建
Detection of free amino acids in tea using ultra-high performance liquid chromatography-tandem mass spectrometry
DU Yingying, LIU Xiangzhen, YE Meijun, XU Jianfeng, GAO Haiyan, ZHENG Guojian
色谱
.
2019, (6): 597
-604
.
DOI: 10.3724/SP.J.1123.2018.12041
