QuEChERS法结合液相色谱-串联质谱测定保健食品中50种非食用添加物
胡胜杰, 李优, 周莹, 伊雄海, 邓晓军, 陈沁, 徐敦明, 钮冰
Determination of 50 non-edible additives in health food using the QuEChERS method and liquid chromatography-tandem mass spectrometry
HU Shengjie, LI You, ZHOU Ying, YI Xionghai, DENG Xiaojun, CHEN Qin, XU Dunming, NIU Bing
色谱
.
2019, (7): 701
-711
.
DOI: 10.3724/SP.J.1123.2019.01046
