一步式QuEChERS-气相色谱-三重四极杆质谱法快速测定风干牦牛肉中15种
N-亚硝胺
夏寒, 仝凯旋, 朱浙辉, 谢瑜杰, 吴兴强, 常巧英, 张红医, 范春林, 陈辉
Rapid determination of 15
N-nitrosamines in air-dried yak meat using one-step QuEChERS-gas chromatography-triple quadrupole mass spectrometry
XIA Han, TONG Kaixuan, ZHU Zhehui, XIE Yujie, WU Xingqiang, CHANG Qiaoying, ZHANG Hongyi, FAN Chunlin, CHEN Hui
色谱
.
2024, (5): 465
-473
.
DOI: 10.3724/SP.J.1123.2023.12009