色谱 ›› 2020, Vol. 38 ›› Issue (1): 113-119.DOI: 10.3724/SP.J.1123.2019.06033
收稿日期:
2019-06-29
出版日期:
2020-01-08
发布日期:
2020-12-11
通讯作者:
胡玉玲,李攻科
作者简介:
李攻科, Tel:(020)84110922, E-mail:cesgkl@mail.sysu.edu.cn基金资助:
CAI Weiqiu, LEI Haoyu, HU Yuling(), LI Gongke(
)
Received:
2019-06-29
Online:
2020-01-08
Published:
2020-12-11
Contact:
HU Yuling,LI Gongke
Supported by:
摘要:
建立了基于磁性共轭微孔聚合物的磁固相萃取-超高效液相色谱-串联质谱(UPLC-MS/MS)测定果蔬中7种有机磷杀虫剂的方法。将亚苯基亚乙炔基修饰的Fe3O4与1,3,5-三溴苯、1,3,5-三乙炔苯反应,制备磁性共轭微孔聚合物,材料能有效吸附共轭结构的有机磷杀虫剂,并在外磁场中实现便捷磁分离。方法的检出限(LOD)为0.12~5.0 ng/kg,加标回收率为80.8%~125%,相对标准偏差(RSD)小于6%(n=5)。方法应用于分析市场上果蔬样品中7种有机磷杀虫剂,检出含量为1.1~500.0 ng/kg。该方法灵敏度高,准确可靠,对果蔬中有机磷杀虫剂的检测具有良好的应用潜力。
蔡伟秋, 雷皓宇, 胡玉玲, 李攻科. 基于磁性共轭微孔聚合物的超高效液相色谱-串联质谱法测定果蔬中7种有机磷杀虫剂[J]. 色谱, 2020, 38(1): 113-119.
CAI Weiqiu, LEI Haoyu, HU Yuling, LI Gongke. Determination of seven organophosphorus insecticides in fruits and vegetables by ultra-high performance liquid chromatography-tandem mass spectrometry based on magnetic conjugated microporous polymers[J]. Chinese Journal of Chromatography, 2020, 38(1): 113-119.
Compound | Retention time/min | Precursor ion (m/z) | Production ions (m/z) | Collision energy/eV |
* Quantitative ion. | ||||
Azinphos-methyl (APM) | 3.8 | 317.9 | 132.2, 125.0* | 15 |
Phosmet (PSM) | 3.9 | 318.1 | 132.9, 77.3* | 44 |
Fenamiphos (FMP) | 4.0 | 304.2 | 217.0, 202.0* | 20 |
Triazophos (TZP) | 4.2 | 314.2 | 162.1, 119.1* | 20 |
Fenthion (FT) | 4.4 | 279.1 | 247.0, 169.0* | 13 |
Phosalone (PSL) | 4.5 | 368.1 | 182.1, 111.1* | 14 |
Phoxim (POX) | 4.6 | 299.2 | 129.1, 77.1* | 12 |
表1 7种有机磷杀虫剂的保留时间和质谱参数
Table 1 Retention times and MS parameters of the seven organophosphorous insecticides
Compound | Retention time/min | Precursor ion (m/z) | Production ions (m/z) | Collision energy/eV |
* Quantitative ion. | ||||
Azinphos-methyl (APM) | 3.8 | 317.9 | 132.2, 125.0* | 15 |
Phosmet (PSM) | 3.9 | 318.1 | 132.9, 77.3* | 44 |
Fenamiphos (FMP) | 4.0 | 304.2 | 217.0, 202.0* | 20 |
Triazophos (TZP) | 4.2 | 314.2 | 162.1, 119.1* | 20 |
Fenthion (FT) | 4.4 | 279.1 | 247.0, 169.0* | 13 |
Phosalone (PSL) | 4.5 | 368.1 | 182.1, 111.1* | 14 |
Phoxim (POX) | 4.6 | 299.2 | 129.1, 77.1* | 12 |
图1 (a) 萃取溶剂、(b)萃取时间、(c)洗脱剂和(d)洗脱剂体积对7种有机磷杀虫剂峰面积的影响(n=5)
Fig. 1 Effects of (a) extraction solvents, (b) extraction time, (c) elution solutions and (d) elution solution volumes on the peak areas of the seven organophosphorus insecticides (n=5) DMSO: dimethyl sulfoxide; DMF: N, N-dimethylformamide.
Compound | Linear equation | Linear range/(ng/L) | r2 | LOD/(ng/kg) | LOQ/(ng/kg) |
y: peak area; x: mass concentration, ng/L. | |||||
APM | y=2.57×103x+1.13×104 | 2.5-1000 | 0.9995 | 1.6 | 5.3 |
PSM | y=8.65×102x+8.33×103 | 2.5-1000 | 0.9990 | 1.7 | 5.7 |
FMP | y=3.90×104x-3.36×104 | 0.5-200 | 0.9997 | 0.26 | 0.87 |
TZP | y=5.04×104x-6.23×104 | 0.5-200 | 0.9998 | 0.12 | 0.40 |
FT | y=4.58×103x-5.47×103 | 2.5-1000 | 0.9995 | 1.6 | 5.3 |
PSL | y=9.01×102x+7.36×103 | 7.5-3000 | 0.9990 | 5.0 | 17 |
POX | y=1.58×103x-5.21×104 | 7.5-3000 | 0.9993 | 4.9 | 16 |
表2 7种有机磷杀虫剂的线性方程、线性范围、相关系数、检出限和定量限
Table 2 Linear equations, linear ranges, correlation coefficients (r2), LODs and LOQs of the seven organophosphorous insecticides
Compound | Linear equation | Linear range/(ng/L) | r2 | LOD/(ng/kg) | LOQ/(ng/kg) |
y: peak area; x: mass concentration, ng/L. | |||||
APM | y=2.57×103x+1.13×104 | 2.5-1000 | 0.9995 | 1.6 | 5.3 |
PSM | y=8.65×102x+8.33×103 | 2.5-1000 | 0.9990 | 1.7 | 5.7 |
FMP | y=3.90×104x-3.36×104 | 0.5-200 | 0.9997 | 0.26 | 0.87 |
TZP | y=5.04×104x-6.23×104 | 0.5-200 | 0.9998 | 0.12 | 0.40 |
FT | y=4.58×103x-5.47×103 | 2.5-1000 | 0.9995 | 1.6 | 5.3 |
PSL | y=9.01×102x+7.36×103 | 7.5-3000 | 0.9990 | 5.0 | 17 |
POX | y=1.58×103x-5.21×104 | 7.5-3000 | 0.9993 | 4.9 | 16 |
Method | Compound | Matrix | Linear range/(ng/L) | LOD/(ng/kg) | LOQ/(ng/kg) |
HPLC-MS/MS[ | PSM | lentinus edodes | 20000-200000 | - | 8900 |
TZP | - | 8200 | |||
LC-MS/MS[ | PSM | tomato | 2000-20000 | - | 2000 |
TZP | - | 300 | |||
FT | - | 1300 | |||
PSL | - | 400 | |||
POX | - | 200 | |||
Present Method | TZP | fruit, vegetable | 0.5-200 | 0.12 | 0.4 |
PSM | 2.5-1000 | 1.7 | 5.7 | ||
FT | 1.6 | 5.3 | |||
PSL | 7.5-3000 | 5 | 17 | ||
POX | 4.9 | 16 |
表3 与其他有机磷杀虫剂检测方法的比较
Table 3 Comparison with other detection methods for the organophosphorous insecticides
Method | Compound | Matrix | Linear range/(ng/L) | LOD/(ng/kg) | LOQ/(ng/kg) |
HPLC-MS/MS[ | PSM | lentinus edodes | 20000-200000 | - | 8900 |
TZP | - | 8200 | |||
LC-MS/MS[ | PSM | tomato | 2000-20000 | - | 2000 |
TZP | - | 300 | |||
FT | - | 1300 | |||
PSL | - | 400 | |||
POX | - | 200 | |||
Present Method | TZP | fruit, vegetable | 0.5-200 | 0.12 | 0.4 |
PSM | 2.5-1000 | 1.7 | 5.7 | ||
FT | 1.6 | 5.3 | |||
PSL | 7.5-3000 | 5 | 17 | ||
POX | 4.9 | 16 |
Compound | Sample | Found/(ng/kg) | RSD (n=5)/% |
APM | green pepper | 98.0 | 1.2 |
tomato | 31.0 | 2.2 | |
cucumber | 120.0 | 0.5 | |
PSM | potato | 230.0 | 0.9 |
grape | 500.0 | 3.5 | |
FMP | potato | 8.2 | 4.1 |
strawberry | 13.0 | 0.8 | |
spinach | 38.0 | 1.9 | |
TZP | citrus | 1.1 | 2.9 |
apple | 9.9 | 1.0 | |
FT | chinese cabbage | 68.0 | 2.8 |
cherry tomato | 26.0 | 4.6 | |
PSL | spinach | 83.0 | 3.3 |
POX | leaf mustard | 260.0 | 2.6 |
cucumber | 76.0 | 2.3 |
表4 实际样品中7种有机磷杀虫剂的含量
Table 4 Contents of the seven organophosphorous insecticides in the real samples
Compound | Sample | Found/(ng/kg) | RSD (n=5)/% |
APM | green pepper | 98.0 | 1.2 |
tomato | 31.0 | 2.2 | |
cucumber | 120.0 | 0.5 | |
PSM | potato | 230.0 | 0.9 |
grape | 500.0 | 3.5 | |
FMP | potato | 8.2 | 4.1 |
strawberry | 13.0 | 0.8 | |
spinach | 38.0 | 1.9 | |
TZP | citrus | 1.1 | 2.9 |
apple | 9.9 | 1.0 | |
FT | chinese cabbage | 68.0 | 2.8 |
cherry tomato | 26.0 | 4.6 | |
PSL | spinach | 83.0 | 3.3 |
POX | leaf mustard | 260.0 | 2.6 |
cucumber | 76.0 | 2.3 |
图2 (a) 实际样品和(b)标准溶液中7种有机磷杀虫剂的色谱图
Fig. 2 Chromatograms of the seven organophosphorous insecticides in (a) real samples and (b) a standard solution 1. APM; 2. PSM; 3. FMP; 4. TZP; 5. FT; 6. PSL; 7. POX.The matrices of peaks 1-7 in Fig. 2a were green pepper, grape, potato, citrus, chinese cabbage, spinach and leaf mustard, respectively. The mass concentrations of peaks 1-7 in Fig. 2b were 0.01, 0.02, 0.001, 0.001, 0.01, 0.02 and 0.01 μg/L, respectively.
Compound | Added/ (ng/kg) | Citrus | Apple | Pear | Baby cabbage | Lettuce | |||||||||
Recovery/% | RSD/% | Recovery/% | RSD/% | Recovery/% | RSD/% | Recovery/% | RSD/% | Recovery/% | RSD/% | ||||||
APM | 50 | 99.4 | 2.2 | 93.4 | 2.3 | 103 | 3.7 | 98.1 | 3.7 | 103 | 3.7 | ||||
250 | 95.8 | 2.3 | 89.7 | 2.3 | 92.4 | 1.9 | 99.0 | 1.4 | 92.6 | 1.9 | |||||
100 | 88.0 | 1.2 | 94.4 | 3.5 | 80.8 | 0.6 | 113 | 5.2 | 116 | 0.6 | |||||
PSM | 50 | 93.9 | 3.2 | 108 | 2.4 | 91.3 | 1.8 | 96.8 | 1.8 | 83.5 | 3.8 | ||||
250 | 117 | 4.2 | 118 | 4.1 | 115 | 0.9 | 117 | 5.9 | 98.5 | 2.9 | |||||
100 | 109 | 3.8 | 120 | 1.7 | 112 | 1.1 | 91.5 | 1.1 | 113 | 2.1 | |||||
FMP | 10 | 104 | 3.1 | 99.5 | 1.6 | 99.8 | 2.1 | 106 | 2.1 | 96.3 | 2.1 | ||||
50 | 100 | 2.2 | 109 | 3.4 | 93.0 | 2.1 | 99.5 | 2.1 | 97.8 | 2.1 | |||||
20 | 102 | 2.9 | 116 | 3.3 | 103 | 3.9 | 95.3 | 3.2 | 95.9 | 2.5 | |||||
TZP | 10 | 85.5 | 2.0 | 90.9 | 2.2 | 90.6 | 0.9 | 85.6 | 1.9 | 109 | 3.8 | ||||
50 | 98.6 | 1.7 | 110 | 2.4 | 103 | 2.8 | 108 | 2.2 | 93.9 | 1.8 | |||||
20 | 107 | 1.3 | 99.6 | 1.9 | 118 | 1.9 | 118 | 1.9 | 120 | 1.9 | |||||
FT | 50 | 85.1 | 2.1 | 82.1 | 2.1 | 93.2 | 2.1 | 85.3 | 2.1 | 90.0 | 2.1 | ||||
250 | 93.8 | 3.7 | 109 | 3.7 | 98.7 | 3.8 | 110 | 3.8 | 125 | 3.2 | |||||
100 | 89.1 | 3.4 | 86.9 | 2.9 | 82.1 | 2.5 | 97.2 | 2.5 | 103 | 2.5 | |||||
PSL | 150 | 92.8 | 3.9 | 91.1 | 1.8 | 89.2 | 3.7 | 106 | 3.7 | 97.8 | 3.1 | ||||
750 | 115 | 4.3 | 89.0 | 2.0 | 107 | 3.9 | 114 | 3.1 | 111 | 2.9 | |||||
300 | 80.8 | 2.3 | 115 | 3.3 | 101 | 1.7 | 103 | 1.2 | 105 | 1.7 | |||||
POX | 150 | 97.8 | 2.1 | 108 | 2.6 | 101 | 2.8 | 99.6 | 2.2 | 96.4 | 1.8 | ||||
750 | 104 | 2.2 | 88.7 | 3.2 | 102 | 3.1 | 103 | 3.1 | 96.4 | 2.1 | |||||
300 | 102 | 2.6 | 96.0 | 2.8 | 94.8 | 0.9 | 100 | 4.2 | 99.4 | 3.1 |
表5 果蔬中7种有机磷杀虫剂的回收率(n=5)
Table 5 Recoveries of the seven organophosphorous insecticides in fruits and vegetables (n=5)
Compound | Added/ (ng/kg) | Citrus | Apple | Pear | Baby cabbage | Lettuce | |||||||||
Recovery/% | RSD/% | Recovery/% | RSD/% | Recovery/% | RSD/% | Recovery/% | RSD/% | Recovery/% | RSD/% | ||||||
APM | 50 | 99.4 | 2.2 | 93.4 | 2.3 | 103 | 3.7 | 98.1 | 3.7 | 103 | 3.7 | ||||
250 | 95.8 | 2.3 | 89.7 | 2.3 | 92.4 | 1.9 | 99.0 | 1.4 | 92.6 | 1.9 | |||||
100 | 88.0 | 1.2 | 94.4 | 3.5 | 80.8 | 0.6 | 113 | 5.2 | 116 | 0.6 | |||||
PSM | 50 | 93.9 | 3.2 | 108 | 2.4 | 91.3 | 1.8 | 96.8 | 1.8 | 83.5 | 3.8 | ||||
250 | 117 | 4.2 | 118 | 4.1 | 115 | 0.9 | 117 | 5.9 | 98.5 | 2.9 | |||||
100 | 109 | 3.8 | 120 | 1.7 | 112 | 1.1 | 91.5 | 1.1 | 113 | 2.1 | |||||
FMP | 10 | 104 | 3.1 | 99.5 | 1.6 | 99.8 | 2.1 | 106 | 2.1 | 96.3 | 2.1 | ||||
50 | 100 | 2.2 | 109 | 3.4 | 93.0 | 2.1 | 99.5 | 2.1 | 97.8 | 2.1 | |||||
20 | 102 | 2.9 | 116 | 3.3 | 103 | 3.9 | 95.3 | 3.2 | 95.9 | 2.5 | |||||
TZP | 10 | 85.5 | 2.0 | 90.9 | 2.2 | 90.6 | 0.9 | 85.6 | 1.9 | 109 | 3.8 | ||||
50 | 98.6 | 1.7 | 110 | 2.4 | 103 | 2.8 | 108 | 2.2 | 93.9 | 1.8 | |||||
20 | 107 | 1.3 | 99.6 | 1.9 | 118 | 1.9 | 118 | 1.9 | 120 | 1.9 | |||||
FT | 50 | 85.1 | 2.1 | 82.1 | 2.1 | 93.2 | 2.1 | 85.3 | 2.1 | 90.0 | 2.1 | ||||
250 | 93.8 | 3.7 | 109 | 3.7 | 98.7 | 3.8 | 110 | 3.8 | 125 | 3.2 | |||||
100 | 89.1 | 3.4 | 86.9 | 2.9 | 82.1 | 2.5 | 97.2 | 2.5 | 103 | 2.5 | |||||
PSL | 150 | 92.8 | 3.9 | 91.1 | 1.8 | 89.2 | 3.7 | 106 | 3.7 | 97.8 | 3.1 | ||||
750 | 115 | 4.3 | 89.0 | 2.0 | 107 | 3.9 | 114 | 3.1 | 111 | 2.9 | |||||
300 | 80.8 | 2.3 | 115 | 3.3 | 101 | 1.7 | 103 | 1.2 | 105 | 1.7 | |||||
POX | 150 | 97.8 | 2.1 | 108 | 2.6 | 101 | 2.8 | 99.6 | 2.2 | 96.4 | 1.8 | ||||
750 | 104 | 2.2 | 88.7 | 3.2 | 102 | 3.1 | 103 | 3.1 | 96.4 | 2.1 | |||||
300 | 102 | 2.6 | 96.0 | 2.8 | 94.8 | 0.9 | 100 | 4.2 | 99.4 | 3.1 |
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