色谱 ›› 2025, Vol. 43 ›› Issue (10): 1089-1099.DOI: 10.3724/SP.J.1123.2024.11014

• 研究论文 • 上一篇    下一篇

固相萃取净化-超高效液相色谱-串联质谱法同时测定预制菜食品中15种双酚类化合物

詹子悦, 张琪, 田双双, 赵紫微, 戴雁羽, 刘柏林()   

  1. 安徽省疾病预防控制中心,安徽 合肥 230601
  • 收稿日期:2024-11-14 出版日期:2025-10-08 发布日期:2025-09-24
  • 通讯作者: *Tel:(0551)64383133,E-mail:liubolin087@163.com.
  • 基金资助:
    安徽省卫生健康委青年项目(AHWJ2023A30119)

Simultaneous determination of 15 bisphenols in prepared dishes by soild phase extraction purification-ultra performance liquid chromatography-tandem mass spectrometry

ZHAN Ziyue, ZHANG Qi, TIAN Shuangshuang, ZHAO Ziwei, DAI Yanyu, LIU Bolin()   

  1. Anhui Provincial Center for Disease Control and Prevention,Hefei 230601,China
  • Received:2024-11-14 Online:2025-10-08 Published:2025-09-24
  • Supported by:
    Youth Project of Anhui Provincial Health Commission(AHWJ2023A30119)

摘要:

双酚类化合物(BPs)被广泛用于制备环氧树脂和聚碳酸酯塑料,常见于食品包装和饮料容器中,其从食品包装材料向食品的迁移风险已成为重要的研究课题。鉴于此,本文基于超高效液相色谱-串联质谱(UPLC-MS/MS)建立了一种高效、简洁、准确的可同时测定预制菜食品中15种BPs含量水平的测定方法。粉碎混合均匀的预制菜样品经2.0 mL超纯水分散后再加入8.0 mL乙腈进行涡旋超声振荡提取,取离心后的上清液过Captiva EMR-Lipid净化柱。以甲醇-0.01%(v/v)氨水溶液为流动相,流速为0.2 mL/min,采用Waters ACQUITY HSS T3色谱柱(100 mm×2.1 mm,1.8 μm)以及Waters ACQUITY BEH C18捕集柱(50 mm×2.1 mm,1.7 μm)对目标物进行分离。在电喷雾电离负离子模式(ESI-)和多反应监测(MRM)模式下采集质谱数据,同位素内标法定量。在优化的实验条件下,15种BPs在各自的线性范围内具有良好的线性关系,相关系数(R2)均大于0.999 0,方法检出限为0.01~0.45 μg/kg,定量限为0.03~1.50 μg/kg。采用低、中、高3个加标水平考察方法的准确性与精密度,15种BPs的加标回收率为70.9%~105.8%,相对标准偏差(RSD)为0.6%~9.1%(n=6)。将建立的方法用于分析测定30份预制菜样品,结果表明:共有6种BPs被检出,分别为双酚A(BPA)、双酚B(BPB)、双酚C(BPC)、双酚G(BPG)、双酚S(BPS)和双酚AF(BPAF),其中BPA的检出率最高,为16.7%,其次BPC、BPG、BPB、BPAF和BPS的检出率分别为10.0%、10.0%、6.67%、6.67%和3.33%。该方法前处理简单,精密度好,灵敏度高,可对预制菜食品中15种BPs进行准确定性定量分析。

关键词: 双酚类化合物, 超高效液相色谱-串联质谱法, 预制菜食品, 固相萃取

Abstract:

Bisphenols (BPs), which include bisphenol A and its analogs (such as bisphenol S, bisphenol AF, and bisphenol B), are chemical substances that are synthesized artificially. BPs are used in epoxy resins and polycarbonate plastics and are widely found in food packaging and beverage containers. BPs are endocrine disruptors; hence, they can disrupt the natural hormonal activities of the human body, impact the neurological development of children, and affect intestinal microbial communities in the body, leading to obesity. Consequently, BPs pose threats to human health. The prepared dishes are usually using plastic packaging (containers, films, tubes, etc.); consequently, BPs migrate from the packaging material to the food in the container is hot topic of wide concern. To address this issue, an efficient, simple and accurate method for the simultaneous determination of the 15 BPs content levels in prepared dishes using ultra performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS) was developed. The effects of the extraction solvent and its proportion, the amount of weighed matrix, and type of purifying agent on the responses and recoveries of the 15 BPs were investigated under the optimized MS conditions with the aim of determining the optimal sample-preparation conditions. The prepared dishes samples were crushed and evenly mixed, after which an internal standard solution containing a mixture of bisphenols was added and dispersed using 2.0 mL of ultrapure water. Acetonitrile (8.0 mL) was subsequently added, and the sample was extracted using vortex ultrasonication, centrifuged at 10 000 r/min for 10 min, and a 3.0-mL aliquot of the centrifuged supernatant was cleaned using a Captiva EMR-Lipid clean-up column, after which the purified liquid was subjected to UPLC-MS/MS. Analyses of response values, separation effects, and chromatographic peak shapes revealed that the Waters ACQUITY HSS T3 column (100 mm×2.1 mm, 1.8 μm) optimally separated the 15 target BPs at a column temperature of 40 ℃, a flow rate of 0.2 mL/min, and an injection volume of 2.0 μL. A Waters ACQUITY BEH C18 column (50 mm×2.1 mm, 1.7 μm) was used to trap and eliminate interference from exogenous BPs in the piping components. Gradient elution was performed using methanol and 0.01% (v/v) aqueous ammonia as mobile phases. Data were collected in electrospray negative-ion (ESI-) and multiple reaction monitoring (MRM) modes, and quantified using the isotope internal standard method. The 15 BPs exhibited good linear relationships within their respective linear ranges under the optimized experimental conditions, with correlation coefficients (R2) greater than 0.999 0. The limits of detection (LODs) and limits of quantification (LOQs) were in the range of 0.01-0.45 μg/kg and 0.03-1.50 μg/kg, respectively. The recoveries and relative standard deviations (RSDs) of the 15 BPs in matrix sample of prepared dishes at low, medium, and high spiked levels were 70.9%‒105.8% and 0.6%‒9.1% (n=6), respectively. The established method was used for the analytical determination of the 15 BPs in 30 prepared dishes samples, bisphenol A, bisphenol B, bisphenol C, bisphenol G, bisphenol S and bisphenol AF were detected in 11 samples, with bisphenol A exhibiting the highest detection rate of 16.7%, followed by bisphenol C, bisphenol G, bisphenol B, bisphenol AF, and bisphenol S, with values of 10.0%, 10.0%, 6.67%, 6.67% and 3.33%, respectively. The median contents of bisphenol G, bisphenol B, bisphenol A, bisphenol C, bisphenol S, and bisphenol AF were 4.15, 3.25, 2.68, 2.16, 1.49, and 0.47 μg/kg, respectively, with two BPs detected in 16.7% of the samples. The developed method involves simple pretreatment, is highly precise and sensitive, and is capable of accurately and qualitatively analyzing the 15 BPs in prepared dishes.

Key words: bisphenols (BPs), ultra performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS), prepared dishes, solid phase extraction

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