Optimization of conditions for the isolation and preparation of glucosinolates from Maca by high-speed counter-current chromatography with orthogonal experiments
WANG Yaqin, WU Di, ZHAO Xuezhi, ZHU Chenqi, GUO Shuang, GAOYANG Yaya, QIU Bailing, SONG Yu, HAN Nanyin, HE Hongju
Chinese Journal of Chromatography
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2016, (8): 788
-794
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DOI: 10.3724/SP.J.1123.2016.03024
