Chinese Journal of Chromatography
Separation and determination of acesulfame-K in soy sauce by capillary electrophoresis with contactless conductivity detection using liquid-liquid extraction and field-amplified sample injection
CHEN Hushui, JIANG Jiankun, YI Jia, XIE Tianyao
Chinese Journal of Chromatography . 2020, (6): 708 -714 .  DOI: 10.3724/SP.J.1123.2019.11029