Determination of nine food-borne stimulant drug residues in pork, egg, and milk by ultra-performance liquid chromatography-tandem mass spectrometry
LIU Xuezhi, ZHAO Yinglian, MA Yue, DONG Shishi, WANG Bin, ZHANG Yang
Chinese Journal of Chromatography . 0, (): 2104005 -2104005 .  DOI: 10.3724/SPJ1.2021.04005