Chinese Journal of Chromatography ›› 2016, Vol. 34 ›› Issue (8): 745-751.DOI: 10.3724/SP.J.1123.2016.05027

• Articles • Previous Articles     Next Articles

Preparation and glycopeptide enrichment application of magnetic nanoparticles functionized by poly- (allyl chloride)-glucose based on click reaction

GAO Xiaodi, ZHANG Weibing   

  1. Shanghai Key Laboratory of Functional Materials Chemistry, School of Chemistry & Molecular Engineering, East China University of Science and Technology, Shanghai 200237, China
  • Received:2016-05-28 Online:2016-08-08 Published:2016-07-26
  • Supported by:

    Natural Science Foundation of China (No. 21235005); National Major Scientific Instruments and Equipment Development Projects of China (No. 2012YQ120044).

Abstract:

The abundance of glycoproteins and the glycans attached are usually low in body. In order to analyze them accurately and eliminate the interference of non-glycoproteins and non-glycopeptides, methods of enrichment are needed. A kind of novel magnetic nanoparticles based on click reaction and multiple-functional-site poly-(allyl chloride) structure is designed and prepared. The related hydrophilic enrichment method for glycopeptide is developed. Totally 32 glycopeptide signals were detected from human immunoglobulin G trypsin enzymolysis under the optimized conditions. The method can reach a limit of detection of 10 fmol on human immunoglobulin G trypsin enzymolysis, with an adsorption capacity of 100 mg of 1 g particles.

Key words: click reaction, glycopeptide, human immunoglobulin G, magnetic enrichment nanomaterials

CLC Number: